Margaret River Wine Cracker – Blue Cheese & Manjimup Truffle
The unmistakable richness and unique flavours in blue cheese combined with the earthy richness of local black truffles make for a truly Margaret River Wine Cracker – Blue Cheese & Manjimup Truffle flavour experience. Blue Cheese in crumbled on top of the crackers prior to baking and the truffle is mixed into the cracker creating a flavour profile which continues to build as the cracker is consumed. Great with medium and full bodied wines, full bodied cheese and most fresh dips.
1 package 120 gm (cracker might get broken during shipping !!)